6:00pm-8:30pm

Schedule Item #1

If you’ve been considering graduating from a beer enthusiast to a beer making enthusiast, sign up for a 1:1 slot with our experts. They’ll give you tips for how to get your hobby started.

07

List item

Roasted barley with a sweet caramel chocolatey goodness.

Thursday
, 
5 
December
 at 
10:00am
Club Learnings from Around the Globe

When

Monday
, 
December 
30 
2019 
7:00pm

Where

Monday
, 
December 
30 
2019 
7:00pm

CLUB LEARNINGS FROM AROUND THE GLOBE

WATCH HERE
Text goes here
X

We are all in this together, and now is the time to come together as a global fitness community and learn from each other.


In this week’s webinar, we will be discussing learnings we’ve gathered from leading clubs around the world to help each other navigate through this time.


Join us as we take you through key insights from thriving Chinese clubs who have overcome the challenges of coronavirus and emerged stronger than ever, plus other great examples of best practice from across the globe.

 

 

Guest Speakers:

Keith Burnet, CEO - Global Markets 

Carl McCartney, Customer Experience Director

Where?

Mountains in the background. Quality craft beer on the table. Pretzels and cheddar beer sauce on the menu. Need we say more?

When?

Thursday
, 
December 
5th 
2019 
10:00am
-
12:00pm

Mountains in the background. Quality craft beer on the table. Pretzels and cheddar beer sauce on the menu. Need we say more?

What's on?

1:00pm

Show Up

If you’re smart, and we know you are, you’ll grab your beer tokens before the tour and save yourself a sweet spot on the deck.

1:30pm

Craft Beer Tour

3 of Colorado’s, no, the nation’s best brewmasters will give you the secrets of how their delicious ales and lagers and IPAs are made. Sips shared throughout. Gulps, really. Basically… a lot of beer and not too many steps.

2:00pm-3:00pm

Chillaxinate

Our back deck has plenty of room to spread out, have a snack and spend the day enjoying Boulder’s best brews and views. Buy microbrews by the bucket for the best deals and variety.

3:30pm-5:30pm

Meet the Makers

If you’ve been considering graduating from a beer enthusiast to a beer making enthusiast, sign up for a 1:1 slot with our experts. They’ll give you tips for how to get your hobby started.


The Final Countdown!
Time left for the event days hours minutes seconds
The countdown doesn't work if the event start date is set to TBD

Map Block #1

Beer Bios

01

Pale Ale

Super malty. Super hoppy. Light as a feather.

02

IPA

The golden child. Bitter but gooooood.

03

Stout

Roasted barley with a sweet caramel chocolatey goodness.

04

Porter

Heavy roast. Crispy finish.

05

Wheat

Cloudy, carbonated fruitjuice.

06

Lagers

Smooth. Clean. Classic.

Couldn't have done it without you...

#TASTEOFTHEMONDAYS

Mountains in the background. Quality craft beer on the table. Pretzels and cheddar beer sauce on the menu. Need we say more?

[confirmation_headline]
[confirmation_messaging]
Share with Friends
Facebook
Twitter
LinkedIn
Link
CONTACT THE ORGANIZER
Google   Outlook   iCal   Yahoo
Sorry, RSVPs have closed.